Arts, Crafts & Drafts
December 8 @ 6:00 pm - 8:00 pmCheyenne Art Walk @ FE: Makers & Creatives
December 9 @ 5:00 pm - 8:00 pmPainting & Pints
December 13 @ 6:00 pm - 8:00 pmWe Drink & We Know Things (trivia)
December 14 @ 6:00 pm - 8:00 pmIt’s a Wonderful Onesie Party!
December 18 @ 7:00 pm - 11:00 pmDetox Retox
December 19 @ 11:00 am - 1:00 pmHops & Henna
December 20 @ 5:00 pm - 8:00 pmWill Read for Beer
December 20 @ 6:30 pm - 8:00 pmCards Against Humanity
December 22 @ 6:00 pm - 8:00 pmWe Will Be Closed!
December 24 - December 25
Dash of Wit (Witbier)
We tried our hand at a Belgian wheat beer and with a Dash of Wit we think this one is a winner.
Helles Comin’ With Me (Lager - Helles)
A beer worthy of making Wyatt Earp proud. The epitome of a good Helles; light, malty sweet, and incredibly drinkable. You tell em I’m coming, and Helles comin with me.
Sow my Royal (Stout - Oatmeal)
This oatmeal stout is the epitome of delicious. Lighter bodied for a dark beer, full of roasted notes and a crisp mouthfeel. One of these is sure to get you in the mood… for more beer.
White Out (Stout - Other)
{ W H I T E • O U T } Blonde Stout has returned!
Medium bodied, full of roasted coffee flavor, sweetly balanced with cocoa nibs, Mexican vanilla & creamy lactose.
This unique style impersonates all the flavor & feel you expect from a stout without the roasted/chocolate malts that produce the typical dark color.
Mulligan (Scottish Ale)
This Scottish ale is the perfect golfing beer. Medium bodied and full of toasted malt flavors so drinkable you’ll definitely ask for a do-over and we won’t count it against you because this beer is ON PAR!
SolShine Orange Peel Wheat (Pale Wheat Ale - American)
Our American wheat beer, reimagined. Brewed with sweet orange peel, coriander and now with whole orange purée this beer packs a zesty punch of orange aroma and flavor. With a lighter body than most wheat beers, you’ll be able to enjoy pint after pint! A local favorite.
High Noon Chili Ale (Blonde Ale)
A light, crisp ale that has a slight pepper bite. Brewed with jalapeño, serrano and habañero peppers but don’t worry, you won’t need a full glass of milk to cool your mouth down after drinking this.
1890 IPA (IPA - American)
Our flagship! A very well balanced American IPA that pays homage to the year Wyoming became a state: 1890.
About Us
UNDER NEW OWNERSHIP!
Freedom’s Edge Brewing Company has been brewing up tasty craft beer in the heart of downtown Cheyenne since 2012 making us the oldest operating brewery in the Capital City. As of February 2020 we are proud to say we are under NEW OWNERSHIP, officially making FEBC a locally owned and operated brewery. Joel Emerick & Eric Kilmer are grateful for our business past and now they’re ready to make history taking FE to the next level where their passion for building within the community will truly shine; building new recipes, new relationships and new memories.
As always, our brewery is dog & kiddo friendly, so bring the whole fam damily down for a good time! From our family to yours, we invite you to spend a few hours with us enjoying some of Cheyenne’s finest craft brews.
Joel & Eric
Owners & Brewers
Cheers!
Here‘s who you’ll see in our taproom
When you walk into our taproom, you’ll run into the crew who keeps the beer flowing into your glass (or growler).
We have some of the best beer guides on the planet working for us right here in Cheyenne. Starting on the left, that’s Drew Porter, an old friend and our resident Blue Steel. Next is Gabe Lopez, our trusty Cellarman. He not only keeps the taps (and his beautiful locks) flowing but he makes sure all of our equipment & beer lines stay in tip top shape. Hopping up front we have Muriah Kilmer, our Taproom Manager extraordinaire. She keeps our Marketing/Social Media as fresh as the beer and when she’s not doing that you can bet she’s planning one our legendary events or getting creative with our chalkboard beer menu. Followed by Sarah Hammons who’s no stranger to the industry and the definition of hospitality. Next is Molly Lang, our newest addition with one contagious smile. Circling back, we have our magic makers. The tall one on the end is Joel Emerick, our Managing Partner & Head Brewer. He’s been our savior when it comes to making sure you enjoy your beer at Freedom’s Edge. He and Eric Kilmer (to the left), our Co-Owner & Brewer are constantly researching and experimenting in order to bring you creative craft brews and keep the team up to date on the freshest beer news. We couldn’t have dreamed up a better team.
Next time you come in, make sure to introduce yourself to our crew. They work hard to make you happy!
1509 Pioneer Ave, Cheyenne, Wyoming 82001
Phone: (307) 514-5314
Taproom Hours
| Monday – Thursday: |
3:00 pm – 9:00 pm
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| Friday |
12:00 pm – 11:00 pm
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| Saturday |
1:00 pm – 11:00 pm
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| Sunday |
1:00 pm – 6:00 pm
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