Warning: First parameter must either be an object or the name of an existing class in /home/customer/www/freedomsedgebrewing.com/public_html/wp-content/plugins/em-beer-manager/includes/admin/integrations/embm-integrations-untappd.php on line 622

Freedom’s Edge Brewing Co.

A Craft Brewery In Cheyenne, WY

What’s On TapLocation & Hours

Upcoming Events

There are no upcoming events.

What’s On Tap

Aztec Eclipse (Spiced / Herbed Beer)

We asked our Assistant Brewer to brew up something special and he did not disappoint! This stout has all the smooth, chocolate-cacao flavors you’d expect from a stout with a spicy kick on the back end from hints of habanero + cinnamon.

Check in on Untappd
ABV:5.5%
IBU:30
Other:Habanero, cinnamon

Ordinary Things (English Bitter)

Lowest on the English Bitter tier is the Ordinary Bitter. It’s not Ordinary or Bitter. Low gravity, low carb, high drinkability. Very upside down.

Check in on Untappd
ABV:3.9%
IBU:25

Helles Comin’ With Me (Lager - Helles)

A beer worthy of making Wyatt Earp proud. The epitome of a good Helles; light, malty sweet, and incredibly drinkable. You tell em I’m coming, and Helles comin with me.

Check in on Untappd
ABV:5%
IBU:20

Hop Exchange (Pale Ale - American)

This brew may be subject to constant hop exchange but you can expect that no matter what hop combo we put in there the flavor is sure to be delicious.

Check in on Untappd
ABV:4.7%
IBU:40
Hops:Cascade, Mosaic, Amarillo, Simcoe, Citra

Street Weiss (Dunkelweizen)

Word on the street is we brewed everything you’d expect from a German dark wheat; the yeast brings forward the clove and banana flavors, combined with the chocolatey, toasted notes of the roasted malts and you’ve got toasted banana bread in a glass – light bodied and quite drinkable.

Check in on Untappd
ABV:5.6%
IBU:20

Cowboy Common (California Common)

A California Common style brewed in the heart of the High Plains. Caramel malt character balanced with light hop flavors. A full bodied, fully sessionable brew.

Check in on Untappd
ABV:4.2%
IBU:31

High Noon Chili Ale (Blonde Ale)

A light, crisp ale that has a slight pepper bite. Brewed with jalapeño, serrano and habañero peppers but don’t worry, you won’t need a full glass of milk to cool your mouth down after drinking this.

Check in on Untappd
ABV:4.7%
IBU:31
Other:Jalapeno, serrano, habanero

1890 IPA (IPA - American)

Our flagship! A very well balanced American IPA that pays homage to the year Wyoming became a state: 1890.

Check in on Untappd
ABV:7%
IBU:65

About Us

UNDER NEW OWNERSHIP!

Freedom’s Edge Brewing Company has been brewing up tasty craft beer in the heart of downtown Cheyenne since 2012 making us the oldest operating brewery in the Capital City. As of February 2020 we are proud to say we are under NEW OWNERSHIP, officially making FEBC a locally owned and operated brewery. Joel Emerick & Eric Kilmer are grateful for our business past and now they’re ready to make history taking FE to the next level where their passion for building within the community will truly shine; building new recipes, new relationships and new memories.

As always, our brewery is dog & kiddo friendly, so bring the whole fam damily down for a good time! From our family to yours, we invite you to spend a few hours with us enjoying some of Cheyenne’s finest craft brews.

Joel & Eric

Owners & Brewers

Cheers!

Here‘s who you’ll see in our taproom

When you walk into our taproom, you’ll run into the crew who keeps the beer flowing into your glass (or growler). We have some of the best beer guides on the planet working for us right here in Cheyenne. Starting on the left, that’s Dave Faas, a rad regular who leveled up to crew member. Next is Molly Lang, known best for her contagious smile. Followed by Sarah Hammons who’s no stranger to the industry and the definition of hospitality. Over to Beth Chalstrom our resident dirty joke teller. Hopping up front we have Muriah Kilmer, our Taproom Manager extraordinaire. She keeps our Marketing/Social Media as fresh as the beer and when she’s not doing that you can bet she’s planning one of our legendary events or getting creative with our chalkboard beer menu. Next up is Gabe Lopez, our trusty Assistant Brewer/Cellarman. He not only keeps the taps (and his beautiful locks) flowing but he makes sure all of our equipment & beer lines stay in tip-top shape. Last but not least in our taptender team we have Jacie Beagle who traveled all the way from SD to be a part of our Freedom family. Circling back, we have our magic makers. Eric Kilmer, Co-owner & Brewer, holds the reins on this ship, taking care of the biz, keeping us afloat & out of trouble (we wyld). The tall one in the back is Joel Emerick, our other Co-owner & Head Brewer. He’s been our savior when it comes to making sure you enjoy your beer at Freedom’s Edge. Our brewers are constantly researching and experimenting in order to bring you creative craft brews and keep the team up to date on the freshest beer news. From the front to the back we couldn’t have dreamed up a better team to represent Freedom’s Edge. Next time you come in, make sure to introduce yourself to our crew. They work hard to make you feel right at home, happy with a beer in hand.

Location and Hours

1509 Pioneer Ave, Cheyenne, Wyoming 82001

Phone:  (307) 514-5314

 

Taproom Hours

Send Us A Message

    [recaptcha]